Seudónimo Seudónimo

22-09-2020
Chemistry

contestada

Storage areas for dry and canned foods should be kept in a temperature range of between _____.

41 and 50 degrees F

30 and 41 degrees F

50 and 70 degrees F

50 and 70 degrees C

Respuesta :

gosske0830 gosske0830

22-09-2020

Answer:

50°F, 70°F

Explanation:

Answer Link

kpoptrashlife101 kpoptrashlife101

11-02-2021

Answer:

50 and 70 degrees F

Explanation:

got it right on the quiz on edge

Answer Link

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